From Hood River Oregon’s Logsdon Farmhouse Ales comes their “Peche ‘n Brett”. This beer is built off the base of their Seizoen Bretta with local Oregon Peaches added to the mix. The beer pours a cloudy orange with a white head. The aroma consists of peach, funky brett, tarntess with a sweet finish. The flavour is of tangy peaches, spices, brett funk, yeasty, fruits, mild hops with a sweet and tart finish. The alcohol content comes in at 10% which can be dangerous as you do not taste alcohol in the beer and the IBU is 35. I think I still prefer the Seizoen Bretta over this beer but this is a great beer and if you can find it then grab a bottle.
Commercial description: Our seasonal oak aged peach beer is brewed with local Oregon fruit. Peche ‘n Brett is brewed and refermented with the peaches added to in our award winning Seizoen Bretta. One and a half pound of peaches are added to each gallon of Bretta to produce a secondary fermentation resulting in complex oak-derived fruity dryness. Final refermentation with pear juice provides natural carbonation with added aromas and flavors captured in the bottle.