Bomber Brewing in Vancouver has re-released their collaboration with Stone Brewing this year in tall cans called the “Blood From A Stone Red Rye IPA”. The beer pours a deep reddish copper colour with a tan head. The aroma consists of rye and caramel, with mango fruits and floral hops. The flavour is of rye and rye spice, caramel, earth, mild citrus, maybe mango, mild resin and bitterness. The alcohol content comes in at 6.8% and an IBU of 50. Much like last time this was released in 2014 in Bombers this stuff is quite tasty.
Commercial Description: By using American yeast and hops, along with Canadian rye and malted barley, we have created a smooth and spicy IPA with creamy body and clean, dry finish. Calypso and Ella hops add tropical notes to the rye and malt aromas in this rich Red Rye IPA.
Ooh! I remember that one. Was pretty tasty as I recall.
It is they have slightly changed the malt bill as it really gummed up the mash tun the first time they made this but its tasting great.