Lusty Chocolate Oatmeal Stout – Moody Ales


From Moody Ales out of Port Moody comes their “Lusty Chocolate Oatmeal Stout”.  The beer pours a deep opaque brown colour with a brown head.  The aroma consists of chocolate, caramel, cookies, roasted malts and some mild roast.  The flavour is of chocolate, caramel, cookies, dark fruit, roasted malts and some mild bitterness.  The alcohol content comes in at 5.8% with an IBU of 38.  This one has the body more like a porter but is very tasty.  I am glad that this  beer has come back this year.

Commercial Description:  Some say the only ingredients in a beer should be barley, hops, yeast and water. We say, the more the merrier. The Lusty Chocolate Oatmeal Stout is brewed with chocolate malt and cocoa powder, then conditioned on cocoa nibs for an intense milk chocolate flavour. Oats contribute a baked oatmeal cookie aroma. A perfect treat right before bed.

Food pairing as per brewery:  Butter Pastries, Fruit-Based Desserts, Berries, Anything with Chocolate.

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Stupid Stout 2015 – Coronado Brewing Company


From Coronado, California’s Coronado Brewing Company comes their “Stupid Stout 2015″.  The Imperial Stout pours an opaque black with a brown head.  The aroma consists of roasted malts, toffee, ash and chocolate.  The flavour is of roasted malts, ash, chocolate, toffee, molasses, anise, earth and mild bitterness.  Even with the alcohol coming in at 9% you do not taste it.  I really liked this one but then an Imperial stout without and alcohol burn is amazing in my books.

Working Class Hero Dark Mild – Riot Brewing


From Riot Brewing in Chemainus on Vancouver Island comes their “Working Class Hero Dark Mild”.  The beer pours a deep copper colour with an off white head.  The aroma consists of roasted malts, chocolate, nuts and sweetness.  The flavour is of roasted malts, nuts, caramel, chocolate, mild earth, sweetness and a low bitterness.  The alcohol content comes in at 3.8% with an IBU of 14.  You have to love a good mild ale that is full of flavour and this one is just that!

Muy Bonita Double Brown Ale – Funky Buddha Brewery


From Oakland Park Florida’s Funky Buddha Brewery comes their “Muy Bonita Double Brown Ale” a beer with apple, cinnamon and vanilla.  The beer pours a deep brown colour with a brown head.  The aroma consists of apple, cinnamon, vanilla, toffee, coffee, chocolate and an overall sweetness.  The flavour is of cinnamon, vanilla, toffee, chocolate, coffee, apple, mild roasted malts with some bitterness and alcohol in the finish.  The beer came in at 8.5% with an IBU of 35.  This beer is desert in a bottle and well worth picking up if you find yourself in Florida or anywhere their beer is sold.  Funky Buddha Brewery is now owned by Constellation Brands.

Commercial Description:  The big sister to our Bonita Applebum Apple Pie Brown, Muy Bonita is a bigger, badder ‘bum. This double brown ale flaunts a bodacious body and a stunning combination of real cinnamon, vanilla, and apples. So thick, she’s like a hip hop song.

Speedway Stout – AleSmith Brewing


From San Diego California’s AleSmith Brewing comes their “Speedway Stout”.  The beer pours an opaque black colour with a brown head.  The aroma consists of chocolate, molasses, toffee, coffee and ash.  The flavour is of chocolate, toffee, molasses, ash, roasted coffee, burnt malts, brown sugar, earth, dark fruit and bitterness.  The alcohol content comes in at 12% with an IBU of 70.  Well my first experience with AleSmith Brewing went really well.  This beer is really tasty and I look forward to trying more beer from them.  Its a good thing they are available in British Columbia now!

Commercial Description:  Speedway Stout’s ominous, pitch-black appearance has become a hallmark of this modern-day classic. Chocolate and roasted malts dominate the flavor, supported by notes of dark fruit, toffee, and caramel. A healthy dose of locally-roasted coffee from Ryan Bros. Coffee, Inc. added to each batch brings out the beer’s dark chocolate flavors and enhances its drinkability. Despite its intensity, Speedway Stout’s fine carbonation and creamy mouthfeel make it very smooth and surprisingly easy to drink. This beer ages very well and will continue to mature for many years to come.

Food Pairing as per brewery:  This beer’s great balance makes it a very food-friendly Imperial Stout. Pair its roasty flavors and robust mouthfeel with rich beef dishes and char-grilled foods. Both chocolate and vanilla desserts also pair well, as do salty blue cheeses like Stilton or hard nutty cheeses like aged Gouda and cloth-bound cheddars.