From Granville Island Brewing out of Vancouver comes their new “BC Bitter”. This English Bitter pours a cloudy copper colour with an off white head. The aroma consists of caramel, sweet malts, mild grapefruit, mild pine and floral hops. The flavour is of caramel, mild earth, citrus, bitterness and herbal hops. The alcohol content comes in at 5.5% with an IBU of 32. This new beer using all BC grown ingredients is an enjoyably brew. Granville Island Brewing is owned by Molson Coors.
Commercial Description: Local ingredients add BC flavour to this traditional English bitter. Nugget and Chinook hops from Lillooet balance brilliantly with Pilsner malt from Armstrong for a slightly hoppy, bready summer beer. Pair with fish & chips.
From Chilliwack’s Old Yale Brewing comes their “Off Trail Pale Ale. The beer pours a copper colour with a tan head. The aroma consists of caramel, grain, citrus with floral and herbal hops. The flavour is of grain, caramel, citrus, mild earth, spicy and herbal hops and some bitterness. The alcohol content comes in at 5% with an IBU of 35. This is a well executed standard pale ale and should do the trick for a good 6 pack in the fridge beer.
Commercial Description: A generous heaping of whole leaf cascade hops are carefully balanced with malted barley and combined to deliver our refreshing Off Trail Pale Ale. We suggest pairing with a juicy burger or your favorite pizza.
From Hearthstone Brewery in North Vancouver comes their “Rizzla Rice Lager”. This beer is certified Gluten Friendly by both White Labs and Siebel Institute by having both labs test every batch of the beer to a threshold of 10 parts per million of gluten. The beer pours a light straw yellow colour with a white head. The aroma consists of mild bready malts, almost caramel, rice, citrus and a crisp finish. The flavour is of bready and grainy malts, rice, mild caramel, citrus, sweetness, mild grassy hops and a crisp low bitterness finish. The alcohol content comes in at 4.5% with an IBU of 18. If you are looking for a nice crisp clean lager this could be a good choice for sure. If you are looking for a gluten friendly beer this is definitely a good choice for you!
Commercial Description: Rizla Rice Lager is an easy drinking Asian style lager. A great session beer for watching sports, weather, and people. Brewed using rice properly, for flavour rather than filler, bittered with classic northern brewer hops to balance the rice sweetness. Makes a great house lager. Gluten reduced to less than 10 parts per million & it tastes great! Every batch is tested twice by two labs. All the flavour not the gluten!
From Penticton BC’s Tin Whistle Brewing comes their “Mosaic Express IPA”. The beer pours an orange colour with a tan head. The aroma consists of tropical fruits, melon and floral hops. The flavour is of tropical fruits, melon, citrus, pineapple, cirrus rind and bitterness. The alcohol content comes in at 6.6% with an IBU of 55. Tin Whistle Brewing continues to up their game these days and this beer is no different!
Commercial Description: Bursting with tropical, citrus hops and silky malt backbone. This is one refreshing IPA.
From Spencer Hill Cottage Brewery in Grand Forks comes their “Big Horn Amber Ale”. This bottle comes from batch number D0067. The beer pours a deep amber, orange colour with a tan head. The aroma consists of caramel, fruit, floral hops and a semi sweet finish. The flavour is of caramel, stone fruit, melon, citrus, pine and bitterness. The alcohol content comes in at 5.2%. For a brewery that currently only makes one beer this is quite tasty. I hope the owner produces more than just this beer in the future.