Snow White IPA – Bomber Brewing


From Bomber Brewing in Vancouver in partnership with Cultch for Theatre Replacement’s East Van Panto: Snow White & the Seven Dwarves comes the “Snow White IPA”.  The beer pours a cloudy yellow with a white head.  The aroma consist of floral hops, wheat, yeast, coriander, grapefruit and some other citrusy notes.  The flavour is of coriander, citrus rind, grapefruit, pith, orange, lemon, yeast, wheat, with some dankness and pretty big hit of hops bitterness.  The alcohol content comes in at 6% with an IBU of 50.  This is a really well crafted White IPA and a nice change up for what I have been finding on the market!

Commercial Description:  This year’s brew features an international cast: Canadian barley and wheat, Belgian yeast, and hops from both Germany and the United States. Late additions of grains of paradise and hand-toasted coriander balance perfectly with the citrus aromas of Amarillo and Mandarina Bavaria hops making this White IPA the fairest of them all. *A portion of all Snow White IPA sales will go to support more outstanding East Van productions. A promotional code on every bottle allows theatre goers to receive a discount on panto tickets.

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FRESH HOP RED IPA – Stanley Park Brewing


From Stanley Park Brewing (Turning Point Brewing) in Delta comes their “FRESH HOP RED IPA” a part of their new Sampling Series in Bombers.  The beer pours a deep reddish colour with a tan head.  The aroma consists of roasted malts, rye, caramel, grapefruit and floral hops.  The flavour is of roasted malts, rye, caramel, toffee, chocolate, earth, grapefruit, grapefruit rind, pine, pepper, herbal and bitterness.  The alcohol content  comes in at 6.4% with an IBU of 70.   This Red IPA has a similar roast malt characteristic of some Cascadian Dark Ale’s.  I quite enjoyed this one although it is definitely more roasty than most.  Stanley Park Brewing is now owned by Labbat.

Commercial Description:  A robust Fresh Hop Red IPA with Crystal Rye malts and heaps of fresh, locally-grown Cascade and Chinook hop cones direct from bines at B.C. Hop Co.’s picturesque hop fields in the heart of the Fraser Valley.

Wag the Wolf Hopfenweisse – Beau’s All Natural Brewing


From Beau’s All Natural Brewing in Vankleek Hill Ontario comes their “Wag the Wolf Hopfenweisse”.  The beer pours a cloudy orange colour with a white head.  The aroma consists of citrus, citrus rind, tropical fruit, wheat, yeast and a floral hops.  The flavour is of banana, grapefruit, tropical fruit, lemon, citrus rind, wheat, yeast, malt, pine and bitterness.  The alcohol content comes in at 6.8%.  I enjoyed this wheat beer with a good bitterness bite.

Commercial Description:  Wag the Wolf is a weissbier (wheat beer) that has been generously “late-addition” hopped with organic New Zealand varieties to provide abundant aromas of citrus and tropical fruit. Fermented with a traditional Hefeweizen yeast, expect pleasant fruit and spice flavours with a restrained bitterness on the finish.

Coriander Pale Ale – Hathi Brewing


From Hathi Brewing currently brewing out of Ravens Brewing in Abbotsford comes their “Coriander Pale Ale”.  The beer pours a deep orange with a white head.  The aroma consists of coriander, citrus, grapefruit and floral.  The flavour is of coriander, herbal, citrus, grapefruit, citrus rind, caramel and some bitterness.  The alcohol content comes in at 5.2%.  I would have to say that I have never had a Pale Ale like this one.  The coriander adds a really nice layer to this beer.

Commercial Description:  Since coriander is a staple ingredient in almost every Indian dish, we thought it’d be fitting to add it to our favourite pale ale!  Cracked coriander seeds are added throughout the brewing process and provide the palate with a refreshing lemon & lime citrus flavouring and aroma, changing the way you eat Indian food.

 

Full Time IPA – Beau’s All Natural Brewing


From Beau’s All Natural Brewing in Vankleek Hill Ontario comes their “Full Time IPA”.  The beer pours an orange colour with a white head and floaties.  The aroma consists of citrus, grapefruit, pine, mild malts and floral hops.  The flavour is of herbal hops, citrus, grapefruit, tropical fruit, pith, pine, caramel and medium bitterness.  The alcohol content comes in at 6.7% with an IBU of 60.  Beau’s All Natural Brewing knows how to make a tasty beer and this one is no different.

Commercial Description:  Full Time I.P.A. pours hazy deep gold with a dense white foam. Aromas of citrus, tropical fruit and pine abound. The flavour mirrors the aroma impressions with pronounced juicy fruit. A balanced bitterness underpins the flavour. This medium bodied ale finishes dry with lingering hop and fruit notes.

Food pairing as per brewery:  Chipotle & mango salsa with spiced tortilla chips, BBQ beef burgers with caramelized onions and sharp cheddar, ginger-cookie-&-cream-cheese ice cream sandwich.