BC Craft Brewers Guild Oktoberfest – Bomber Brewing


From Bomber Brewing in East Vancouver in collaboration other members of the with  BC Craft Brewers Guild comes their “BC Craft Brewers Guild Oktoberfest” a Marzen lager well placed for this time of year.  The beer pours a deep amber colour with a tan head.    The aroma consists of toffee, caramel, fruity and a bit of sweetness in the finish.  The flavour is of caramel, toffee, nuts, sweetness and some minor hops.  The alcohol content comes in at 6.2% with an IBU of 25.  This beer delivers on exactly what it should.  Its got the malts and the crispness of the Marzen or Oktoberfest style beer.  This can is the launch of the new BC Independent Owned BC Beer seal.

Commercial Description: OKTOBERFEST BC BEER COLLABORATION: Early in September, BC Craft Brewers Guild members gathered at Bomber to create a celebratory brew in honour of the 6th anniversary of BC Craft Beer Month, an annual campaign to promote and raise awareness of independently owned and operated BC craft breweries. Using a recipe collaboratively designed by various Guild member head brewers, this golden, medium-bodied Oktoberfest is eminently drinkable and refreshing.  The BC Craft Brewers Guild would like to thank the following companies for their very generous support of this project: West Coast Canning, IMS (labels), and BSG Canada (malts).

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Vienna Amber Lager – Moody Ales


From Moody Ales out of Port Moody comes their “Vienna Amber Lager”.  The beer pours a deep amber colour with a tan head.  The aroma consists of caramel malts, mild fruit and floral hops.  The flavour is of caramel, grainy malts, mild fruit, some resin and a very mild bitterness. The alcohol content comes in at 5.5% with an IBU of 19.  If you enjoy a good lager then you should pick this one up.

Commercial Description:  Robyn, who created our Vienna lager recipe, likes to pair this beer with bratwurst. Sho, another Moody Ales brewer, prefers it with carnitas. Makes sense—this style, originally developed in Vienna in the 1840s, lost popularity in Europe over the nineteenth century but thrived in Mexico with Austrian emigrant brewers. So, as you enjoy our malt-forward yet clean amber lager, remember that from Austria to Mexico to Canada, pork and beer unite us all.

Winter Lager – Steamworks Brewing


From Steamworks Brewing in Burnaby BC comes their latest release the “Winter Lager”. The beer pours a copper colour with a white head. The aroma consists of bready and caramel malts with mild hops aroma. The flavour is of mildly roasted malts with caramel and bready malts as well as some earth, spices and mild bitterness. The alcohol content comes in at 5.4% with an IBU of 30. As lagers go this one is not just your boring yellow fizzy lager and should be a nice compliment to the winter season especially if your not into dark beer.

Commercial Description:  This comforting brew pours a deep copper and combines a rich toasted malt flavour with a restrained hop bitterness to create a well balanced, versatile beer. Our winter lager is a highly drinkable, yet complex beer with a rich aftertaste that will leave you yearning for another. An elegant lager perfect for longer nights.


Steel Toe Lager – Dead Frog Brewery


From Dead Frog Brewery in Aldergrove comes their “Steel Toe Lager”.  The beer pours a straw yellow colour with a white head.  The flavour is of citrusy lemon, grain, and grassy hops.  The flavour is of biscuit, grain, citrus, sweetness and a low bitterness and grassy hops.  The alcohol content comes in at 5% with an IBU of 14.  While it is well known that I am not a big fan of the lager style this one delivers on exactly what it should with a crisp clean flavour and is worthy of your glass if you enjoy a good lager.

Commercial Description: A SMOOTH AND REFRESHING LAGER BREWED WITH PREMIUM INGREDIENTS, MADE FOR ENJOYING AFTER A HARD DAY’S WORK.

 

Rizzla Rice Lager – Hearthstone Brewery


From Hearthstone Brewery in North Vancouver comes their “Rizzla Rice Lager”.  This beer is certified Gluten Friendly by both White Labs and Siebel Institute by having both labs test every batch of the beer to a threshold of 10 parts per million of gluten.  The beer pours a light straw yellow colour with a white head.  The aroma consists of mild bready malts, almost caramel, rice, citrus and a crisp finish.  The flavour is of bready and grainy malts, rice, mild caramel, citrus, sweetness, mild grassy hops and a crisp low bitterness finish.  The alcohol content comes in at 4.5% with an IBU of 18.  If you are looking for a nice crisp clean lager this could be a good choice for sure.  If you are looking for a gluten friendly beer this is definitely a good choice for you!

Commercial Description:  Rizla Rice Lager is an easy drinking Asian style lager. A great session beer for watching sports, weather, and people. Brewed using rice properly, for flavour rather than filler, bittered with classic northern brewer hops to balance the rice sweetness. Makes a great house lager.  Gluten reduced to less than 10 parts per million & it tastes great!  Every batch is tested twice by two labs.  All the flavour not the gluten!