From Last Best Brewing & Distilling in Calgary Alberta comes their second ever bottled beer the “A.E. Cross Barley Wine Barrel Aged” the second of their Lineage Series. This is a 2016 Vintage and has been cellared by the brewery itself until 2018. The beer pours a deep orange brown colour with an off white head. For the second release they split the beer into two versions one unoaked and then this one that was barrel aged for 10 Months in Alberta Rye Whiskey Barrels. The aroma consists of mild oak, dark fruits, stone fruit, brown sugar, caramel, toffee and rye. The flavour is of oak, dark fruits, cherry, toffee, caramel, grapefruit rind, honey, resin, rye spice, rye whiskey, bitterness and alcohol. The alcohol content comes in at 11.8% with an IBU of 45. This is a borderline American Barelywine and really enjoyable. I hope they make more of this in the future.
Commercial Description: With our 2nd lineage release, we pay homage to a prairie legend with our riff on a classic style. The Alfred Ernest Goss Barley Wine uses locally sourced barley wheat, and rye as a fitting tribute to the founder of Calgary Brewing & Malting and the embodiment of the Last Best West. We split this release into two: one unoaked and one aged for 10 months in 100% Alberta rye whiskey barrels Layered with subtle, integrated oak and a developing rye spiciness, this beer is characterized by its sweet caramel and barley malt base alcohol warmth, hints of dark fruit and a touch of light malted wheat Serve it at cellar temperature and age for years to come.