Double IPA 128 – Farnham Ale & Lager


From Farnham Ale & Lager in Farnham Quebec comes their “Double IPA 128”.  Thanks to Cee of Beer & Other Shhh Podcast for this beer!  The beer pours a copper orange colour with a beige head.  The aroma consists of citrus, grass, pine and some bready and caramel malt notes.  The flavour is of herbal hops, citrus, mild pine, resin, bitterness, earth, caramel and some mild alcohol.  The alcohol content comes in at 7% with an IBU of 128.  I really enjoyed this beer and I am just happy I managed to get my hands on a can of it!

 

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HopAnomaly – Nebraska Brewing


From Nebraska Brewing in Papillion Nebraska comes their “HopAnomaly” an Ale aged in Chardonnay Barrels.  The beer pours a cloudy orange colour with a white head.  The aroma consists of candi sugar, citrus, Chardonnay, oak, some spice and Belgian yeast.  The flavour is of Chardonnay, citrus, tropical fruit, candi sugar, toffee, oak, sweetness, spices, Belgian yeast, hops bitterness and some alcohol.  The alcohol content comes in at 10.6% with an IBU of 87.  While I am not a fan of Chardonnay at all this beer really worked well with the wine barrel and was an absolute treat.  I wish I had the ability to get more of this beer or more from the brewery but that is the nature of trading beers.

Commercial Description:  An artful creation which began with our HopAnomaly Belgian-Style IPA, enhanced by a 6 month maturation in French Oak Chardonnay Barrels. This version of Hop God is a fascinating, big, bold Belgian-style Tripel hopped in very high amounts to concentrate citrus, grapefruit and floral aromatics in the nose. The addition of Chardonnay barrel aging adds further dimension and oak tannins to an already wonderfully complex Ale – bringing to mind tropical fruits and peach. We know of nothing that compares – enjoy!

Food pairing as per brewery:  Hors d’ oeuvres = Mushroom Risotto, Cheese = Bleu Cheeses, Gouda, Entrée = Pizza, Gourmet Grilled Burgers, Chimchurri, Roasted Chicken, Desert = Pecan Pie, Lemon Mergane Pie

Double IPA (S2S) – Howe Sound Brewing


From Squamish BC’s Howe Sound Brewing comes their new beer in the Sea To Sky Series of beers a “Double IPA”.  I am a little confused as this bottle states its the 8th release in the series but the Baltic Porter With Red Grape was also numbered 8.  The beer poured a golden colour with an off white head.  The aroma consists of some maltiness, juicy fruit notes including pineapple, tropical fruit, oranges and floral hops.  The flavour is of passion fruit, mandarine oranges, stone fruit, candied mango, caramel, honey, resin, pine, bitterness and alcohol.  The alcohol content comes in at 8.5% with an IBU of 55.  Howe Sound definitely delivered with this new release and its nice to see that they are doing more of the Double IPA style now.

Commercial Description:  A juicy, full flavoured and delicious Double IPA. Hop notes of candied orange peel, watermelon, nectarine, ripe berry, passion fruit, rose petal, and resin are forefront on top of a clean malt profile. This beer is big balanced and simply beautiful.

A.E. Cross Barley Wine Barrel Aged – Last Best Brewing & Distilling


From Last Best Brewing & Distilling in Calgary Alberta comes their second ever bottled beer the “A.E. Cross Barley Wine Barrel Aged” the second of their Lineage Series.  For the second release they split the beer into two versions one unoaked and then this one that was barrel aged for 10 Months in Alberta Rye Whiskey Barrels.  The beer pours a deep amber colour with a tan head.  The aroma consists of dark fruits, brown sugar, toffee and sweetness.  The flavour is of brown sugar, dark fruits, stone fruits, toffee, honey, oak, rye whiskey, sweetness, mild bitterness and some alcohol in the finish.  The alcohol content comes in at 11.8% with an IBU of 25.  Not having access to Last Best Brewing and having only tried their two barrel aged beers so far I have a very high opinion of this brewery so far.  This beer was very well crafted and amazingly full of flavour.

Commercial Description:  With our 2nd lineage release, we pay homage to a prairie legend with our riff on a classic style. The Alfred Ernest Goss Barley Wine uses locally sourced barley wheat, and rye as a fitting tribute to the founder of Calgary Brewing & Malting and the embodiment of the Last Best West.  We split this release into two: one unoaked and one aged for 10 months in 100% Alberta rye whiskey barrels Layered with subtle, integrated oak and a developing rye spiciness, this beer is characterized by its sweet caramel and barley malt base alcohol warmth, hints of dark fruit and a touch of light malted wheat Serve it at cellar temperature and age for years to come.

 

STR8 FLEXIN’ IMPERIAL STOUT – Twin Sails Brewing


Twin Sails Brewing in Port Moody is getting a name for their experimental IPA’s but that’s not all they are experimenting with as this “STR8 FLEXIN’ IMPERIAL STOUT”.  The beer pours an opaque black colour with a brown head.  The aroma consists of roasted malts, oats, chocolate and sweetness.  The flavour is of chocolate, coffee, ash, roasted malts, toffee, mild soy sauce and some alcohol.  The alcohol content comes in at 11% with an IBU of 40.  While I love what Twin Sails Brewing is doing with their IPA’s this was an epic new imperial stout to hit the local market!

Commercial Description:  Str8 Flexin’ is our biggest to date and it certainly stands up to the title. Weighing in at a massive 11% ABV, Str8 Flexin’ is about as big as an Imperial Stout gets. The body is BIG and the carb is low leaving the mouth feel silky and rich. Huge aromas of chocolate fudge on the nose and balanced roasted espresso and vanilla flavours round out the palette.